Farmers and Consumers in Japan
This lecture aims to show the basic structure and economic characteristcs of farmers and consumers in Japan. ①Japanese agri-structure and extension service systems ②various types of Japanese farmerssehold ③Increased Import of agriproducts from the world and its influences on the natural environment of developing countries.
theme | contents | etc. | |
---|---|---|---|
1 | Introduction | ||
2 | General Condition of Japanese Agriculture | Structure, Characteristics, Problems & Issues of Japanese Agriculture | |
3 | Extension Service System | Advancement of Agri. Extension System According to the Stages of Socio-economic Development in Postwar Japan | |
4 | Extension Service System | Present Situations and Future Tasks | |
5 | Types of Farmers | Farm Household Legal Person | |
6 | Farm Successor | .Aged Farmers ,Young successor | |
7 | Food safety | Curent issues on Food Safety | |
8 | Food Consumption | Import from the World | |
9 | Floriculture | ||
10 | Floriculture and Traditional Annual Event | ||
11 | Market System of Agri Products | ||
12 | Excursion | Flower Market | |
13 | |||
14 | |||
15 |