08.15 - 08.50 |
Registration |
09.00 –0 9.15 |
Address By Associate Prof. Dr. Sombat Chinnawong, Vice-President of Kasetsart University, Kamphaeng Saen Campus
Address by Prof. Takano Katsumi, President of Tokyo University of Agriculture |
09.15 – 09.35 |
KU opening performance
Thai boxing performance |
09.35 |
Keynote Speech By Assistant Prof. Dr. Seksom Attamangkul, Dean of Faculty of Agriculture at Kamphaeng Saen |
10.30 – 10.40 |
Break |
10.40 – 12.15 Session1: Students’ actions in the field of education |
10.40 - 10.45 |
Session Introduction |
10.45 – 11.05 |
Bogor Agricultural University: Ms. Stella Alinneshia
Sekolah Sampah: The role of students in creating sustainable community through environmental education |
11.05 – 11.25 |
National University of Life and Environmental Sciences of Ukraine: Ms. Olha Malyshko
The formation of environmental culture of youth in Ukraine: student action
Bovine mastitis |
11.25 – 11.45 |
Sokoine University of Agricultur: Mr. Titus Bernard Gindo
Students’ initiatives to conserve and raise environmental awareness in the local communities of Mazimbu Ward; Morogoro, Tanzania |
11.45 – 12.05 |
Universiti Putra Malaysia: Ms. Anis Shaira Sulatsri
Agriculture Extension Program in Malaysia
in Enhancing Food Security and Sustainability |
12.05 – 12.15 |
Session Conclusion |
12.15 – 13.00 |
Lunch |
13.00 - 16.20 Session 2: Students’ actions in the field of community development |
13.00 – 13.05 |
Session Introduction |
13.05 – 13.25 |
Beijing Forestry University: Ms. Li Fengyi and Ms. Zhang Yunlu
The Exploration of the Development Situation and Prospect of Eco-agricultural Tourism with the Case Study of Lihua Village, Beijing, China |
13.25 – 13.45 |
Kyungpook National University of Agriculture: Ms. Minji Park
Students activity for agricultural problem in Korea |
13.45 – 14.05 |
Tokyo University of Agriculture: Ms. Hikari Koide
Reconstruction of Fukushima |
14.05- 14.25 |
The University of British Columbia: Ms. Keisha Charnley and Ms. Molly Billows
Indigenous relationships with the land |
14.25 – 14.35 |
Break |
14.35 - 14.55 |
University of the Philippines Los Baños: Ms. Danielle Katrina M. Santos
Expanding the knowledge base on indigenous practices through student action |
14.55 – 15.15 |
University of São Paulo: Ms. Claudia Maria Coleoni
Sustainable local development and the construction of dams: the case of the community of Tanquã in the state of São Paulo, Brazil |
15.15 – 15.35 |
Wageningen University: Ms. Catherina E. M. van Zaal
Students taking action in Sierra Leone: Microfinance |
15.5 – 16.15 |
Universidade Federal Rural Da Amazonia: Ms. Alana KasaharaNeves
Land Use Land Cover Changes in Santarem, Amazon |
16.15 – 16.20 |
Session Conclusion |
16.20 - 17. 20 Poster Session |
17.30 |
End of 1st day |
08.15 - 08.45 |
Registration |
09.00 - 10.50 Session 3: Students’ actions in the field of agriculture |
09.00 – 09.05 |
Session Introduction |
09.05 – 09.25 |
Hanoi University of Agriculture: Ms. Nguyen ThiThanh Tam
Enhance Vietnamese agricultural products” - A students’ innovative project |
09.25 – 09.45 |
Michigan State University: Mr. Stephen Carney
Identification of candidate plant-derived antimicrobial for treatment of Bovine Mastitis |
09.45 – 10.05 |
Mongolian State University of Agriculture: Mr. Jamsranchoi Erdenechuluun
Mongolian rare plant conservation and sustainable use of action |
10.05 – 10.25 |
Royal University of Agriculture: Mr. Menghak Phem
Working with ethnic group: a case study of introducing pig fattening to Garay ethnicity in Ouyadav District Ratanakiri Province |
10.25 -10.45 |
University of Djibouti: Ms. Insaf Abdirahman
The Agriculture in Djibouti |
10.45 - 10.50 |
Session Conclusion |
10.50 |
Break |
12.00 – 13.00 |
Lunch |
13.00 - 14.50 Session 4: Students’ actions in the field of education |
13.00 – 13.05 |
Session introduction |
13.05 – 13.25 |
University of Weihenstephan – Triesdor: Mrs. Rafaela Veitl
University Weihenstephan-Triesdorf: projects supporting regional products |
13.25 – 13.45 |
Institut Polytechnique Lassalle Beauvais: Mr. Mathieu Vicente
Growing and cooking |
13.45 – 14.05 |
National Chung Hsing University: Ms. Jing-HuaTzeng
Visible-light responsive photocatalysis: a novel sustainable water treatment technology for the inactivation of bacteria for drinking purpose |
14.05 – 14.25 |
University of Reading: Mr. David Okechukwu Enibe
Analysis of factors constraining an increase in breadfruit planting in rural communities of Southeast Nigeria |
14.25 - 14.450 |
Kasetsart University: Mr. Sirinpong Klinsawathom
When the world needs ‘green packaging’ for sustainability, are you ready to pay a little more to go green? |
14.45 - 14.50 |
Session Conclusion |
14.50 – 15.00 |
Closing Remarks |
15.00 – 15.30 |
Photo Session |
15.30 |
End |
