International Students Summit ( ISS )

The 13th International Students Summit

Program

October 3 (Thursday)

Moderator:
09:00       Opening Ceremony
09:45       Keynote Address:
10:30       Break

 

Session 1: Universities with Students’ Actions in the Field of Food Security
Chairperson: 未定(2名)
10:40       Michigan State University: Elizabeth BRAJEVICH, Sara TAUQI, Kristopher WILSON
Changing Relationships with the Food System through Vermicomposting
11:00       The University of British Columbia: Emma AVERY, Heather VERDIN
UBC's Orchard Garden: No One Thing Does Just One Thing Increasing Food Security Through Learning Gardens
11:20       Sokoine University of Agriculture: Juma Mussa KISUSE
Students Taking Action to Enhance Food Security at the Household Level in Morogoro Municipality, Tanzania: A Case Study from Sokoine University of Agriculture, Morogoro
11:40       University of Applied Science Weihenstephan: Katharina KRÖN
Student Evaluations of Farming Association Propositions for Agriculture 2030 Bavaria
12:00       Discussion
12:10       Break

 

Session 2-1: Universities with Students’ Actions in the Field of Community Development
Chairperson: 未定(2名)
13:00       Kasetsart University: Sumana CHUAMNAKTHONG
Understanding of, Outreach to, and Development of a Farm Community in Khumkhao Sub-District, Khoa Wong District, Kalasin Province
13:20       La Molina National Agricultural University: Manuel VELASQUEZ
The Refuge Agro-Ecological Project: Students Involved in Organic Research and Extension in the Valley of Mala, Peru
13:40       Hanoi University of Agriculture: Pham Kieu MY
Economic Development and Environmental Pollution
14:00       Universiti Putra Malaysia: TILAK Bin Mukthi
Student Action to Promote Knowledge and Innovation in Communities Facing Issues in the Area of Food Has Been a Priority at Putra University Malaysia
14:20  Break

 

Session 2-2: Universities with Students’ Actions in the Field of Community Development
Chairperson: 未定(2名)
14:40       Institut Polytechnique LaSalle Beauvais: Elodie GIDOIN
National Culinary Inventory in France and Local Products of the Picardy Region
15:00       Royal University of Agriculture: Phearen KIT
Analyzing Adoptions and Problems in Sow Raising of Osaray Farmers after Establishing Pig Raising Farmer Groups in Cambodia
15:20       Tokyo University of Agriculture: Mao SHINKAI
Regional Activation in the Community of Ikumi –Past and Current Sales Performance of Yamayuri-
15:40       Discussion
15:50       Break

 

Poster Session
16:00       Poster Presentation

 

October 4 (Friday)

Session 3:   Universities with Students’ Actions in the Field of Agriculture
Chairperson: 未定(2名)
09:00       National Chung Hsing University: Chuan-Fu KAO
Concerning the Issue of Food Security and Iron Toxicity in Paddy Soil
09:20       Mongolian State University of Agriculture: Anudari ENKHTUR
Rethinking the Agricultural Extension System in Mongolia
09:40       Universidad Autónoma Chapingo: Nicolas VEGA Delgado
Effects of Climate Change in Mexico
10:00       National University of Life and Environmental Sciences of UkraineVladyslav LEVYTSKYI
Development of Precision Agriculture in Ukraine: Student Action
10:20       Discussion
10:30       Break

 

Session 4-1: Universities with Students’ Actions in the Field of Education
Chairperson: 未定(2名)
10:40       China Agricultural University: CAO Kailin
Innovations Change the World: Chinese Student’s Energy Revolution in Local Communities
11:00       Bogor Agricultural University: Nadine Adrianna SUGIANTO
Veterinary Medicine Students Contribute to Achieving “One Health” through Community Education
11:20       University of the Philippines Los Baños: Roden Carlo M. LIZARDO
UPLB Students Extending Knowledge on Sustainable Agriculture through Service and Volunteerism: An Analysis of the Current Situation and Prospects for the Future
11:40       Kyung Pook University: Osung KWON
The Role of the Community-Supported Agriculture System in Changing Perceptions of Agriculture
12:00       Break

 

Session 4-2: Universities with Students’ Actions in the Field of Education
Chairperson: 未定(2名)
13:00       University of São Paulo: Juliana Cristina Fornabaio FLORENCIO
Project “Hans of Ground”: An Innovation Approach to Education Based on a Structured Method
13:20       Wageningen University: Hana F. NAVRATILOVA
Towards Climate Neutrality: Changing People’s Meat Consumption Behavior

13:40       Federal University of Bahia: Rebeca Dantas Xavier RIBEIRO
Implementation of the Scientific Initiation Scholarship Program for High School Students in a Rural Brazilian Community: Social Impacts and Experiences
14:00       Discussion
14:10       Break

 

Session 5: General Discussion
Chairperson: Akiko ENYA
14:40       General Discussion and Suggestion of the Theme of the 14th ISS
15:40       Closing Remarks
15:50       Photo Session
16:10       End